Make the best hamburgers and cheeseburgers by learning to correctly form your burger patties with this step-by-step recipe tutorial.
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Using food science to make delicious meals for you.
Hello and welcome! I’m Jessica Gavin, a Certified Food Scientist and Certified Culinary Scientist, cookbook author, and teacher at heart. On this channel, you will find homemade recipes infused with food science knowledge, and quick recipe tutorials with trusted tips and techniques learned in culinary school.
During my studies, I learned about food technology and how food is delivered from “farm to fork”, putting the focus on providing safe and wholesome food. After college, I pursued a career in nutrition product development, creating healthy food, beverages, and children’s products for people around the world.
And now I enjoy developing recipes in my home test kitchen, and love nothing more than experimenting and unraveling the science behind better, healthier cooking and sharing that with you.
Featured on USA Today, NPR, The Oprah Magazine, Better Homes & Gardens, NBC News, and more.
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The beef is already mashed before you open the packet 😂
Love it. One person makes a video then they all do the same thing 😭🤣
Dimple my meat
No egg no spices? Wtf is this
How is beef mince ever not tender?
I wish I had seen this BEFORE I just made my burger patties 😂
they're huge ! the patties too 😀
This Theory is completely not true. There is no truth in this.
No seasoning on the inside of the meat is crazy and stupid
No seasoning?😮
holy bombs
She is very good!
Another beautiful woman handling ground meat. The most beautiful hair too
Yeah, but what happens when you’re mixing fatty and lean ground beef?
So, no exciting flavours then
Those are gonna end up like giant meatballs
Them things bland af. 😂😂😂😂
Umm no, egg and seasoning need to be used!
I just can't do it. I tried but it didn't work. They were still tough and they crumbled when I put them on the skillet.
So many lies and deception in this video
WHATEVER YOU DO DO NOT GET FLANDERS BURGER
I call BS that thing's going to turn out like a burnt hamburger ball raw in the middle
Yummy! No seasoning, no egg, no onion, nothing just a meat patty. And they say yt ppl can’t cook…. someone come look at this shit 🤦🏼♂️
What if your grind meat has expired My grind meat😊 expired one month ago it smells fishy
Size doesn't have to be perfect, amen to that 😂
I am definitely not watching the next video
🔥🔥
ive once washed ground beef
God, thank you for healing our land and everyone and everything in your great and wondrous kingdom creation in Jesus mighty name. Amen 🙏
Que rica
What about the seasoning?