Creamy Cheesy Corn Dip with Crispy Tortilla Chips 🌽🧀

This creamy, cheesy corn dip is an easy appetizer that’s packed with flavor and comes together in just a few minutes. Sweet corn, cream cheese, heavy cream, and melted cheese make the perfect dip for crispy homemade tortilla chips!

Ingredients:
• 350 g frozen corn
• 100 g cream cheese
• 100 ml heavy cream
• 1 shallot, finely chopped
• Green onions
• 50–70 g shredded cheese
• Salt
• Paprika
• Tortillas
• Your favorite spices

For the corn dip:
Cook the frozen corn with butter and chopped shallot for a few minutes. Add cream cheese, heavy cream, green onions, salt, and paprika. Stir until creamy, then add shredded cheese and let it melt.

For the tortilla chips:
Cut tortillas into pieces, season with salt and your favorite spices, and bake at 400°F (200°C) for 10 minutes until crispy.

Serve the warm creamy corn dip with homemade tortilla chips and enjoy! 🌽

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