Full Recipe Tutorial ➡️
Printable Recipe ➡️
This Split Pea Soup is thick, hearty, and packed with plant-based protein and fiber to keep you full and satisfied.
This vegan soup recipe is comfort food at its best. It has great flavor, creamy texture, and is extremely satisfying and filling. I love making a big batch of this soup and enjoying it all week long. In my full step-by-step video I share my tips for making it last all week without getting tired of eating the same thing. 🙂
✨Don’t forget to save this recipe✨
Ingredients:
* 1 Tablespoon of vegetable or olive oil
* 1 medium yellow onion, diced
* 2 garlic cloves, minced
* 1 large carrot, diced
* 2 ribs of celery, sliced
* 2 cups of split peas
* 6 cups of vegetable broth
* Salt and pepper, to taste
Instructions
Heat oil in a large pot (with a lid) over medium heat.
Add onion, garlic, carrots, and celery, and sauté for 5 to 7 minutes.
Add split peas, and vegetable broth, cover with the lid, lower the heat to a simmer, and cook for 45 minutes. Uncover and cook for 15 minutes.
Serve garnished with salt and pepper.
#plantbasedonabudget #easyveganrecipes #mealprep #protein #dinnerideas #soupseason #comfortfood
⭐️ Subscribe to @ToniOkamoto for more recipes! ⭐️
source
https://plantbasedonabudget.com/comfort-veggie-soup/
New sub!
I add sliced ham steak, use my immersion blender and refrigerate
❤ it, thank you for sharing 😊
My kind of cooking. Thanks
Thank
🇺🇸🚛
Please tell I can look up receipe, please
Nice
For us non-vegetarians smoked sausage or a ham hock is always a welcome addition.
Do you need to soak the split peas?
Made this since gf was sick. Absolutely amazing!
It looks delicious. Hmm. I'll definitely cook this. With ham or smoked bones
Where is the meat???
I put in vegan bacon bits. Made frome soy sand smoke flavor.
Did you soak the split peas or just rinse them?
This recipe has been around forever, just add some ham and a ham bone.
Okay now imagine that a winter storm comes through and you are
Shoveling out in the miserable wet cold nasty weather. You complete
the task and go inside to warm up and a pot of this soup is gently bubbling on the back burner!
Oh Heavenly goodness ! 🙏😎
Did you boil the peas before putting them in the pot with the onions and other ingredients?
This is not traditional old school soup. American I asked for Australian mate
The fxk is a rib of celery.
You get that much diced carrot only if you can catch it!
She forgot to add ham bone to
I've been waiting for a cold day to make a pot of split pea soup…..and here its the end of February and still no cold day…..in Denver…..can you believe it!
Looks yummy ❤❤❤
💯💚
Ellerine salik 🙏🤲🏻
Better put you some ham hocks in there
Try it sprinkle of pumpkin spice on one bite, game changer, amazing
Mmmm
Funny how YouTube is full of Americans making uk recipes then they say Uk has no food
I added pinch of cumin and some chopped gammon 😋Delicious especially in winter time❤
What awful pronunciation
Looks good Did you soak the peas overnight or just rinse and add to pot ?
Did you use beef or chicken stock
Split pea soup is infinitely better if you refrigerate it overnight and reheat. The texture and flavor are WAY better.